2010 Trump Winery Sparkling Rosé 750 mL Wine

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Product Description

This Brut Rosé is made via Méthode Champenoise by blending 95% Chardonnay and 5% Pinot Noir. Hand picking and gently pressing ensures that this wine retains all of its best qualities. After a combination of stainless steel and French oak barrel aging, the wine gains complexity by aging on the lees in the bottle for 36 months. At disgorging, a low dosage is added to balance acidity and improve mouth-feel.

Details

Gold, Monticello Cup 2016